GAVI DI GAVI ROVERETO VIGNAVECHHIA, DOCG, CASTELLARI BERGAGLIO – Piedmont, Italy
Honeysuckle and a touch of almond on the nose, on the palate it is wonderfully soſt and unctuous with deep, rich, mouth-watering fuit. A remarkable Gavi.
BOTTLE
49.00
SANCERRE BLANC, DOMAINE SERGE LALOUE – Loire Valley, France
Notes of stony minerals and lemon give this wine beautiful structure. Balanced by a fuity roundness, it has a long finish marked by hints of citrus fuit.
BOTTLE
49.00
CHABLIS 1ER CRU, MONT DE MILIEU, DOMAINE DE LA MEULIÈRE – Burgundy, Franc
This wine has lovely concentration. Te fesh fuit flavours develop over time into honey and truffle cream characters, all with exceptionally balanced length.
BOTTLE
59.00
AMARONE DELLE VALPOLICELLA CLASSICO, DOC,
CANTINE LENOTTI – Verona, Italy
Dry, warm, full bodied and intense wine; its flavours and scents are emphasised by the very long period of aging in oak barrels.
BOTTLE
80.00
BAROLO, GIRIBALDI – Piedmont, Italy
This Barolo has a wonderful nose of red fuit, strawberry and cherry with a hint of white pepper. On the palate its dry with plenty of red fuit flavour, nuances of vanilla, spice and pepper. It is wonderfully elegant having spent two years in oak barrels.
BOTTLE
60.00
CHÂTEAUNEUF-DU-PAPE, TRILOGIES,
DOMAINE DE FONTAVIN – Rhone Valley, France
This organic Chateauneuf-du-Pape is unusually soſt and approachable. Notes of sweet, red fuit fom mouth-filling Grenache grapes plus coffee and spice fom the elegant Syrah, balance perfectly together in a long, silky mouthfull.
BOTTLE
65.00
SAINT EMILION, Grand Cru CHÂTEAU TOUR CHANTECAILLE – Bordeaux, France
The estate lies on the border with Pomerol only 400m fom Chateau Petrus. The wine is meaty, rather complex with smokey notes. Full bodied and well structured with soſt tannins and aromatic with a long finish of mature fuit and hints of cocoa.
BOTTLE
49.00